Bnagkok - 2011 vs. 2012

I was excited when I first traveled to Bangkok in 2011. I have heard so much about the city and finally I was going to experience it myself!

The Grand Palace by gardenchime

Bangkok is indeed a mix of old Siamese charm and a fast growing metropolitan, not forgetting a true street food paradise! In 2011, we stayed at Bangkok Boutique Hotel at Sukhumvit. There were many street food vendors just outside of the hotel and that was enough to satisfy our appetite for local fare. Pork was everywhere! Street food were available from early till late morning on weekdays, to cater for students and working adults commuting to school and work. There were only a few stalls operating during the weekends. There were a wide variety of selections, from pork satay to friend rice. Prices were relatively reasonable.

Whereas in 2012, we opt to stay at the Pratunam area. Street food choices were not as many as what was available in Sukhumvit, but one would still be able to get by.

Sukhumvit grilled pork stall (2011) by gardenchime